In June, my whole farm smells like honeysuckle. By July, the goats have eaten every bit of it and moved on to the blackberries! Every time I smell this soap, I am reminded of late spring days and warmer nights.
All my soaps are made with an old-fashioned lye soap recipe (just like great-grandma used to make), but I replace some of the water in the recipe with milk from goats raised on my farm in western Kentucky. Goat milk gives the soap a neutral pH level, so it won't dry out your skin. The remaining ingredients are a yummy list of oils and butters - coconut, cocoa, shea, and so on. Almost good enough to eat! (Please don't....really)
Honeysuckle Goat Milk Soap
Goat milk, Filtered water, Sunflower oil, Apricot kernel oil, Lye, Coconut oil, Olive oil, Shea butter, Babassu oil, Palm oil, Fragrance oil, Turmeric, Mica